Makanan Thai Pek-Sak
>> Friday, March 27, 2009
Dear readers,
Really very sorry for the delay in posts...I've been busy & I admit that I've been procrastinating as well...unmotivated to blog of late...haven't really gone out for food...didn't really bother eating yummy stuff after long days at work...hahaha...but I'll do my best to keep the blog alive & kicking (with more good food places to recommend)!
Enjoy the read...and the eat! ;)
*****
Date: 22 March 2009, Sunday
Venue: Makanan Thai Pek-Sak, Sungai Buloh-Shah Alam
Occasion: Dinner with family
Overall comment: A place worth eating! Recommended ;)
This humble stall didn't occur to me as a place where I can get good food....and good Thai food some more...*umph* The food here is delicious, but the environment is surely not something to be boasted :P
As its name says, this place is more famous for their Thai-style food & their seafood! The bbq fish (ikan bakar) is pretty good, & so is their steamed fish & tom yam (which I have yet to try). My family was there for the 2nd time, & below are the items that we ordered that night :)
The Stall
During peak hours, this is what you get...
It's actually not very expensive, considering the size of the squid! Just check out the size at the top photo...that's our squid!! We had a tough time finishing the dish...this dish is not very tasty, but the squid is surely fresh :)
Very meaty, very fresh...nice! It's grilled in a very simple way...but just yummy!! *drools*
If you haven't eaten this vegetable before, do try it. The belacan has a generous helping of dried shrimps, which made the dish really fragrant....highly-recommended for those who love belacan! :D
I'll provide some general directions as soon as I get hold of my scribbles...lol...
Ratings:
Presentation: * * * 1/2
Price: * * * *
Environment: * * *
Taste: * * * *
Service: * * * 1/2
Overall:
- Ruth
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4 comments:
My friend once told me that that you need to visit Asian countries at least for their food varieties. I liked your post as I'm a voracious eater. Why don't you post some recipes?
Great Map Ruth...... Love the details
Great map Ruth...... Love the details
-> Emily: Hi Emily :) Thanks for your comment! What your friend said is very true...Malaysia, especially has loads to offer...we have from Msian food to Chinese, Malay, Indian, Thai, Vietnamese...the list goes on & on!! I'll try post some recipes when I come across any ;) Stay tuned!
-> Chiew YS: Hey there friend!!! It's been a terribly long time since I last heard from you! How've u been?? Thanks for your comment :) Stay tuned ya ;P
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