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Restoran 99, Taman Berkely, Klang

>> Monday, September 1, 2008

I've decided to change the style of writing my blog posts. Keeping the post "short & sweet" would not only ease the eyes of our readers, but also saves my time & allows me to write more effective posts! What do you all think? Do drop us a comment to let us know! :D

Venue: Restoran 99, Taman Berkeley, Klang
Meal: Dinner
Overall: Efficient service, delicious food, reasonable (or probably cheap) price



Steam beancurd with fish balls (RM6.00)
The beancurd was VERY smooth!! All of us loved this dish :P The fishballs were nice too (I'm not a fishball fan but I found it good!) Good dish for a very cheap price, isn't it??


Stir-fried "Yau Mak" with Preserved Beancurd (RM8.00)
The veggie is fresh :) The taste of the preserved beancurd ("fu yue" in Cantonese) didn't overpower the fresh, sweet taste of the veg itself


Mantis Prawn cooked in Kung Poh style (RM14.00)
Lovely deep fried mantis prawn covered with sauce..yum yum...You can literally feel the freshness of the prawn through its crunchiness! Hahaha...I would recommend this dish if you're dining here.


Steamed Fish (Siakap) Pieces (RM25.00)
The fish was steamed to perfection that its freshness was maintained. It's not too bad a price for the 2 very meaty slices of fish meat :)



Restoran 99
No. 2 & 4, Lorong Lang

Taman Berkeley
41150 Klang
Selangor Darul Ehsan.
Telephone: 019- 222 8528/ 012- 690 7158

Opens for lunch & dinner (they offer good claypot chicken rice for dinner as well)

Ratings:
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Overall:




- Ruth

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